top of page
Search
  • sinfulbreadsjamie

Whoa!

I apologize for taking so long to blog with y'all. I wish I had a good excuse, but I don't. Honestly, technology and me are not the best of friends. I would rather be getting dirty in the kitchen, which is where I have spent a lot of time lately.


There are 2 events that I will be at in September, both at Bunning Park in Rock Springs....the 10th and 24th. Fall flavors will be starting, as well as new items. It seems that every event has at least 1 new item. I am always looking for new stuff to bake that will, I hope, please my customers. I just came back from northern Idaho and was lucky enough to score huckleberries! Jam will be made for sure! I also got a bunch of Lambert cherries from Montana! Choke cherries will be coming within the next 2 weeks, thanks to a good friend.


If there is something that you want that I don't currently have at an event (or any time!), don't hesitate to let me know. I cannot possibly make everything for every event, I try to mix things up a bit. However, I don't want you to go without something you like....just shoot me a text!



3 views0 comments

Recent Posts

See All

Hello again! It seems as if my blogs are getting fewer and far between, not intentional! Lot's going on! Summer is here and there are events every other, if not every, weekend this summer. I am bu

I apologize for not blogging in quite a while, or updating my events. There has been quite a bit going on in both family and professional life.....couldn't get a break. Now, I will get caught up as

Hello again! I haven't blogged in a while because I honestly didn't have much Sinful news to share....just filling personal orders for the time being. However, my calendar from April - December is q

bottom of page